Foods like spinach, kale, Swiss chard, and lettuce are low in calories but high in vitamins, minerals, and fiber, which promote satiety and support overall health.
Whole grains such as quinoa, brown rice, oats, and whole wheat provide fiber and complex carbohydrates that digest slowly.
Protein-rich foods are essential for muscle growth and repair. They also promote satiety and help stabilize blood sugar levels.
High in fiber and protein, beans and legumes can help you feel full and satisfied, potentially reducing overall calorie intake.
Beans, lentils, chickpeas, and peas are excellent sources of protein, fiber, and complex carbohydrates. They keep you full and stabilize blood sugar levels.