Add fresh blueberries to your pancake batter for bursts of sweetness in every bite.
Blend blueberries with Greek yogurt, spinach, banana, and a splash of almond milk, then top with granola and more blueberries for a nutritious and vibrant breakfast.
Combine blueberries and lemon zest in a classic muffin recipe for a tangy and sweet treat.
Toss fresh blueberries with mixed greens, goat cheese, toasted nuts, and a balsamic vinaigrette for a refreshing summer salad.
Make a healthier version of jam by simmering blueberries with chia seeds and a touch of sweetener until it thickens. Spread it on toast or use it as a topping for yogurt.
Bake blueberries with a crumbly topping of oats, butter, and cinnamon for a warm and comforting dessert.
Mix cooked quinoa with blueberries, chopped cucumber, feta cheese, and a light lemon vinaigrette for a satisfying and nutritious salad.
Blend blueberries with a bit of honey and lemon juice, then freeze the mixture for a refreshing homemade sorbet.