Onions are low in calories but high in essential nutrients. They contain vitamin C, vitamin B6, folate, potassium, and dietary fiber, which are essential for overall health.
Rich in antioxidants (quercetin & sulfur compounds) neutralizing free radicals, lowering disease risk.
Onions' antioxidants & anti-inflammatory properties promote heart health by lowering blood pressure & LDL cholesterol levels.
Onions' organosulfur compounds may combat cancer. Regular consumption linked to lower risk of colorectal & stomach cancers.
Onions contain vitamin C, which can help support the immune system and protect the body against infections and illnesses.
Quercetin in onions: Anti-inflammatory; relieves arthritis & allergies, reducing body inflammation.
High fiber aids digestion, maintains a healthy system, promotes regular bowel movements, prevents constipation.
Contain calcium & phosphorus for strong bones, prevent osteoporosis & age-related bone problems.